As a gastropub concept, our philosophy is founded on simplicity. Creating familiar yet unique food creations
and providing impeccable guest service is a challenge we aspire to. Founded by Paul and Dena South, the vision for Clayton Brewhouse & Eatery was to serve some of the best regional hand crafted beer
as well as California wines to pair with creative food offerings. Clayton Brewhouse & Eatery would offer the communities of San Dimas Ca. and the San Gabriel Valley an alternative to restaurant chains that welcomes a slower pace and relaxed "kick back" atmosphere.